Packed in home compostable wrapper, this Hazelnut Mylk Chocolate is made with Amazonico Criollo, Certified Organic Cacao from Satipo, Peru, creamy hazelnuts and sweetened with Organic Evaporated Coconut Nectar, made in Melbourne.
Ingredients: Cacao*° (42%) (Virgin Cacao Butter*°, Raw Cacao Beans*°), Creamed Hazelnut* (30%), Evaporated Coconut Nectar*°, Pink Lake Salt°, Cashew*, Almond*. 42% Min Cacao. *Certified Organic ºDirect Trade
Allergy Advice: Contains tree nuts. Not suitable for people with tree nut allergies.