Known as the herb of a thousand uses because of its versatility, Rosemary has been a staple of cooking throughout history in every corner of the Earth.
Rosemary’s distinct aroma brings an unmistakable touch to food, bringing that little bit extra to everything from soups to pasta.
A rich source of antioxidants and anti-inflammatory compounds, Rosemary has a myriad of medicinal benefits, from enhancing memory and concentration to improving digestion.
Add this fragrant evergreen herb to your cuisine with our Avocado and Rosemary infusion range!
Please refer to second image for ingredients list