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Bold, aromatic, and full of Moroccan-inspired flavour, this crumb is your secret weapon for next-level crunch.
Perfect for coating chicken, fish, schnitzel, or beef for a golden, crispy finish. Elevate your Scotch eggs, rissoles, or eggplant parmigiana, or sprinkle it over pasta bakes and potato gratins for an irresistible topping.
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Panko Crumbs (Wheat Flour, Yeast, Salt, Bread Improver, Colourant (E110, E102))(Wheat),(Gluten), Sesame Seeds(Sesame), Moroccan Seasoning (Salt, Spices, Dehydrated Vegetables, Sugar, Hydrolysed Vegetable Protein (Maize), Herbs, Anticaking Agent (551), Vegetable Oil, Food Acid (330), Flavour), Sliced Almonds(Almond), Spices, Chicken Salt, Onion, Herbs. Size-200g
