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A blend of grilled red and yellow peppers gives this pesto a smoky, yet slightly sweet flavour. Stir pesto and pour straight onto drained, hot pasta. Also great as a dip or spread on sandwiches and wraps.
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Grilled Red Peppers (27)%, Red Peppers, Sunflower Oil, Tomato Paste, Grilled Yellow Peppers (9%), Potato Flakes, Basil, Extra Virgin Olive Oil, Sea Salt, Lactic Acid, Smoked Paprika, Black Pepper. (certified organic).
